Taking snacks and desserts can be quite a challenge for diabetics like me. Our body screams ““sweetness”. We can only stare and drool at that mouth-watering chocolate cake or blueberry pie on the party table. It disappoints me that not many coffee shops carry sugar free desserts or low carb, low fat dishes. I often chastise high-end coffee shops to place these healthy dishes on their menu. After all, their market includes the health – conscious who watch their carbohydrate and sugar intake. So when Blooey invited me to try SugarNot!, I couldn’t help but say ““YES”.
continue reading , Sugarnot! Sugar Free, Low Fat, Low Carb entry at my Pinoy Food Photo Blog.
Looks yummy and sounds healthy. For diabetics that is. I read somewhere in the net that our country has passed a law banning the advertising of artificial sweeteners due to health risks.
I’ll try to dig up the link in my bookmarks. 😉
i love bringing Sugarnot cakes as pasalubong for my diabetic dad. it took some time to convince my mom though that it’s safe for him to eat. hehe. their Pumpkin Soup’s good also =)